A Global Movement Hits California

2026 has been officially declared the International Year of the Woman Farmer by the United Nations, recognizing women’s critical contributions to food systems worldwide. California, as the nation’s agricultural powerhouse, is taking this global spotlight seriously. The California Department of Food and Agriculture (CDFA) is actively celebrating women who are reshaping farming, ranching, and food production across the state.

Women Are Leading in Every Corner of the Field

From family-owned vineyards in Napa and Sonoma to organic row crops in the Central Valley, women are increasingly shaping the future of California agriculture. Nearly 38% of all agricultural producers in the state are women, with female operators involved in 63% of farms, the highest rate in the nation.

Their influence extends far beyond planting and harvesting: women are driving innovation, sustainability, marketing, and policy leadership, redefining what it means to succeed in agriculture today.

Why This Year Matters

The UN’s International Year isn’t just symbolic. Globally, women farmers often face limited access to land, credit, technology, and markets. By highlighting their achievements, the initiative encourages equity, investment, and policy support that can empower women and strengthen food systems.

In California, empowering women farmers also means boosting rural economies and fostering innovation, ensuring the state’s agricultural sector remains resilient and competitive.

Stories That Inspire

Across California, women are turning vision into impact:

• Ranchers blending tradition with modern technology
• Organic growers pioneering sustainability
• U-pick farm owners connecting urban consumers with fresh produce

These leaders demonstrate that when women thrive, the entire food system flourishes. CDFA’s efforts throughout the year aim to highlight these stories, mentor the next generation, and remove barriers for women across the industry.

The Future Is Female — and It’s Growing

Throughout 2026, expect to see events, campaigns, and initiatives designed to elevate women in agriculture. From mentorship programs to expanded market access, this year is a turning point — not just for women, but for the entire California food system.

By supporting California Grown, consumers are investing in an agricultural workforce where women are leading, innovating, and shaping the future of food. The International Year of the Woman Farmer isn’t just a celebration — it’s a movement, and California is at the forefront.